Entertaining Menu

To order, please call our Catering Office at 619.276.8803.

Designed for pick up or delivery for your next private party, corporate gathering or extravagant special event!

If you prefer “Full Service Catering” (more than just the food),  please contact our Events Department at 619.276.8803.

Download Entertaining Menu PDF

INDIVIDUAL HORS D’OEUVRE (Cost is Based Per Item, Minimum Order of 24)
~ served chilled ~

Alderwood Smoked Salmon and Mascarpone Grissini 3

Cocktail Shrimp (3pcs) 10

Mini Summer Rolls with Sweet Chili Sauce 2.25

Cheddar-Jarlsberg Cheese Straws 1

Grilled Prosciutto Wrapped Asparagus 4

Endive Bites (curry chicken salad, hummus, or gorgonzola hazelnut) 2

Parkerhouse Sandwich 4.50

~ heating required ~

Petite Dungeness Crab Cakes with Lemon Aioli 3.50

Warm Artichoke Dip with Crackers 4

Chicken Sausage Stuffed Mushrooms 3.50

Vegetarian Stuffed Mushrooms 3

Quiche Bites 2.50

Lentil Quinoa Bites with Hummus 3.50

Laura Chenel’s Goat Cheese Phyllo Purse 2.50

Mini Meatballs (turkey or beef) 3

Coconut Shrimp with Tangerine Mustard Sauce 4

7” Artisan Pizza 5.50

7” Gluten Free Pizza (minimum 6) 8

Quesadilla (minimum 6) 5.50

SKEWERS (minimum 24)

Seasonal Caprese Skewer 3

Grilled Vegetable Skewer 3

Pesto Chicken Brochette 3

Beef Skewer 4

Truffled Mushroom Skewer 4

 

 

APPETIZER PLATTERS (minimum 10)

Seasonal Vegetable Crudites (herbed crème fraiche, green goddess or hummus dip) 3pp

Hummus served with Pita Chips 4 pp

Artisan Cheeses, Seasonal Fruit, House-made Baguette and Crackers 5.50 pp

Basil Torte with Pine Nuts served with Crackers 6” Torte (serves up to 40 guests, no minimum) 70

Basil Torte with Pine Nuts served with Crackers 8” Torte (serves up to 60 guests, no minimum) 110

 

SIDES

Seasonal Roasted Vegetables 12 /lb

Seasonal Vegetable Medley 10 /lb

Fruit Salad 10 /lb

Rice or Quinoa 10 /lb

Seasonal Kale Caesar Salad 14 /lb

Acini de Pepe Pasta Salad 9 /lb

Gemelli Pesto Pasta Salad 9 /lb

Individual Bags of Potato Chips 2

 

 

SALADS 7 to 9 each
Baja Crunch

Candied Pecan

Caesar

Greek Chop

BLT

Roasted Beet

Spinach Cranberry

Market Cobb

Add grilled chicken 3, Add chicken salad 3, Add albacore salad 3.

 

MAINS
Please see Weekly Menu for our current selections

 

SANDWICHES Cut in Thirds on Platters. Price is per sandwich.

Slow Roasted Turkey Pesto 8.25

Pole Caught Albacore Salad 8.50

Ham & Cheese 7.25

Tarragon Artichoke Chicken Salad 7

Roast Beef 7.50

Grilled Eggplant 7.25

Truffled Portobello Mushroom 7.50

Turkey Cranberry 7.75

Shaved Vegetable 7.25

Chicken Club 8.50

Farm Egg Salad 7

 

DESSERTS May be cut in quarters and served on a platter

Lemon Bar 3

Fruit Bar 3.50

Valrhona Chocolate Brownie 3

Salted Caramel Brownie 3.50

Pecan Bar 3.50

Magic Bar 3.50

Peanut Butter Bar 2.75

Macaroon 2

Waters Coconut Almond Haystack dipped in Chocolate 2.50

Cupcakes (minimum 12) 3

 

COOKIES

Chocolate Chunk with Walnuts (no minimum) 1.50

Oatmeal Raisin (minimum 12) 2.50

 ~ minimum 24 ~

Cowgirl 1.75

Double Chocolate Walnut 2.50

Oatmeal Currant 1.50

BOX MEALS
Brown Box Lunch One Sandwich, Gemelli Pesto Pasta Salad, Potato Chips & Cookie 14.50

Gourmet Box Lunch One Sandwich, Gemelli Pesto Pasta Salad, Candied Pecan Salad, Dessert Bar 16.50

Dinner Box Daily Special Sliced Chicken Breast, Gemelli Pesto Pasta Salad, Candied Pecan Salad, Focaccia, Dessert Bar 17.50

substitute Fruit Salad / Quinoa 3

 

BREAKFAST

Petite Muffins & Scones served with plugra butter and preserves (minimum 12) 4

Yogurt & Waters Granola Blend (nonfat plain or vanilla) 4

   add mixed berries 3

Seasonal Fruit Salad or Fruit Platter 10 /lb

Local Orange Juice (serves 16) 24

Coffee To Go Traveler (serves 12) 24

 

 

FRITTATA
14” Vegetarian or Chicken Sausage Frittata (10-12 servings) 45 ea

 

BREAKFAST & BRUNCH QUICHE (Made Daily)

Sun Dried Tomato & Goat Cheese

Asparagus & Cheddar

Spinach & Feta

Gorgonzola & Walnut

Bacon & Jarlsberg

Ham & Cheddar

Chicken Sausage, Pepper & Mushroom

12“ (8-10 slices) 36 ea or 8” (6 slices ) 24 ea

 

DISPOSABLES priced per person

House Biodegradable Included

Verterra Plate and Fork (pressed palm fronds) 1

Clear or Black Plastic Plate and Fork 1.50

Ice & Cups .50

 

 

PLATTER OPTIONS

Black Plastic 3.95 | Wood Disposable 6

Ceramic 10 rental (10 deposit)

Chafing Dish 10 rental (10 deposit)

 

All orders must be placed two business days in advance

Orders may be picked up at our three locations:
Solana Beach 125 S. Highway 101, 858 509 9400
Bay Park 1122 Morena Blvd, 619 276 9336
Downtown 555 West C Street, 619.696.7555

Delivery also available.

Please note all items are subject to availability. Prices are subject to change.

Please remember you can check our weekly menu online for additional selections.

The more advance notice we are given, the more likely we can help!