Entertaining Menu

Waters Fine Foods To Go Entertaining Menu

(Click the link to download the PDF Version of the menu)

To order, please call our Catering Office at 619.276.8803.

Designed for pick up or delivery for your next private party, corporate gathering or extravagant special event!

If you prefer “Full Service Catering” (more than just the food),  please contact our Events Department @ 619.276.8803

INDIVIDUAL HORS D’OEUVRE
(Cost is Based Per Item, Minimum Order of 24)
Alderwood Smoked Salmon and Mascarpone Grissini 3.00
Sesame Crusted Feta, Picholine Olive and Mint Brochette 3.00
Cheddar – Jarlsberg Cheese Straws 1.00
Vegetable Napoleon on Polenta 4.00
Fulton Valley Truffled Chicken Polenta 4.00
Grilled Proscuitto Wrapped Asparagus 4.00
California Club on Parkerhouse Roll 4.50
Endive Bites* 2.00
*Choose from:  Albacore, Curry Chicken Salad, Hummus, Gorgonzola Hazelnut

Items that need to be heated…
Dungeness Crab Cakes 3.25 (increments of 32)
Sausage Stuffed Mushrooms 3.50 (without sausage 3.00)
Laura Chenel’s Goat Cheese Phyllo Purse 2.50
Pesto Chicken Brochette 3.00
7” Artisan Pizza’s 4.50
Mango Quesadilla’s 4.50 (minimum order 6)

HORS D’OEUVRE PLATTERS
(priced per person, minimum order of 12)
Seasonal Roasted Vegetables with Moro Blood Orange Oil 3.00
Seasonal Vegetable Crudités with Herbed Crème Fraîche 3.00
Garbanzo Bean and Parsley Hummus served with Pita Chips 4.00
Waters’ Famous Warm Artichoke Dip Served with Crackers 4.00
Domestic Artisan Cheeses with Fruit, Baguette and Crackers 5.50
Basil Torte with Pine Nuts, Served with Crackers
6” Torte, 70.00 8” Torte, 110.00

 

MAINS
(priced per person)
Meatloaf with Tomato Glaze
Available Monday’s
Brandt Beef 16.00 / Turkey 14.00

Loch Duart Honey Glazed Salmon
Available Mon, Weds, Fri & Sat 10.00

Hand-Crafted Seasonal Pot Pie
Available Thursday’s 14.00

Mary’s Farm All Natural Free Range Chicken
Selection Varies Daily 7.00 (Available DAILY)

Lasagna: Vegetarian OR Chicken Sausage
Available Friday’s 9-10.00

Handcrafted Enchiladas
Chicken Verde / Vegetarian Rojo
Available Wednesday’s 5.00

Portobello Napoleon
Minimum of 12 – 12.00

ACCOMPANIMENTS
(Available for Lunch and Dinner)
Seasonal Vegetable Medley 2.25
Seasonal Roasted Vegetables with Moro Blood Orange Oil 3.00
Rice or Grain Salad 2.25
Acini de Pepe Pasta Salad 2.25
Gemelli Pesto Pasta Salad 2.25

SALADS
4.00 – 7.50 / person
add grilled chicken for an additional 2.00
Candied Pecan
Caesar

DAILY HOUSE-MADE SOUPS
(Served with Accompanying Toppings and Garnish)
3.00 pp (8 oz servings)

LUNCH SANDWICHES
(Cut in Thirds on Platters, 7.50 )
Slow Roasted Turkey
Grilled Albacore
Black Forest Ham
Mary’s All Natural Farm Chicken Salad
Brandt Roast Beef
Grilled Eggplant
Truffled Portobello Mushroom
Prepared on house-made Parkerhouse Rolls 3.50

BROWN BOX LUNCHES
Healthy Box Lunch
Candied Pecan Salad, Grain Salad, Fruit Salad, Crudités and Herb Dip 11.50
*add Grilled Chicken Breast for 2.00
Waters Box Lunch
One Sandwich, Gemelli Pesto Pasta Salad, Poore Bros. Chips & Cookie 13.50
Gourmet Box Lunch
One Sandwich, Gemelli Pesto Pasta Salad, Candied Pecan Salad, Dessert Bar 15.50
Dinner Box Lunch
Sliced Chicken Breast, Gemelli Pesto Pasta Salad, Candied Pecan Salad, Focaccia, Dessert Bar 16.50

DESSERTS
Lemon Bars 2.50 May be cut in 1/4’s on a platter
Vahlrona Chocolate Brownies 3.00 May be cut in 1/4’s on a platter
Pecan Bars 2.50 May be cut in 1/4’s on a platter
12″ Lemon Tart 36.00
12″ Seasonal Berry Tart 40.00
12″ Chocolate Tart 42.00
Cupcakes 3.00 ea / 17.00 Half Dozen / 33 Dozen

WATERS’ COOKIES
1.50 – 2.00
Chocolate Chunk Cookies with Walnuts
Peanut Butter (minimum order 24)
“Over the Top” Chocolate Phantoms (minimum order 24)
Oatmeal (with Currants or Coconut and Chocolate) (minimum order 24)

BREAKFAST & BRUNCH QUICHE
(Made Daily)

Sun Dried Tomato & Goat Cheese
Asparagus & Cheddar
Spinach & Mushroom
Blue Cheese Walnut
Bacon & Jarlsberg
Ham & Cheddar

12“ (8-10 slices) 36.00
8” (6 slices ) 20.00 ea

FRITATTA
(Made Daily)
14″ Fritatta 45.00 ea
Vegetarian
Chicken Italian Sausage

GOODIES
(priced per person)
Petite Muffins & Scones 3.00 (minimum order of 12)
Yogurt & Waters Granola Blend 5.00
Seasonal Fruit Salad or Platter 3.00
Orange Juice 24.00/Gallon
Starbucks To Go Traveler 24.00 (serves 8-12pp)

DISPOSABLES
(priced per person)
House Biodegradable Included
Verterra Plate and Fork (Pressed Palm Fronds) 1.00
Clear or Black Plastic Plate and Fork 1.50
Ice & Cups .50

All orders must be placed two business days in advance

Orders may be picked up at either of our two locations:
Solana Beach 125 S. Highway 101, 858 509 9400
Morena Blvd 1122 Morena Blvd, 619 276 9336

Or arranged for a delivery

Please note all items are subject to availability. Prices are subject to change.

Please remember you can check our weekly menu online for additional selections: www.waterscatering.com.

The more advance notice we are given, the more likely we can help!